Sal’s favorite! Corned Beef & Sauerkraut piled high with Swiss Cheese and Thousand Island Dressing. Grilled on Marble Rye. Try it with Pastrami.
$9.95
Sal’s favorite! Corned Beef & Sauerkraut piled high with Swiss Cheese and Thousand Island Dressing. Grilled on Marble Rye. Try it with Pastrami.
Slow-roasted thinly sliced rare Roast Beef piled high on a salty Kümmelweck Roll dipped in au jus
Salami, Ham and Provolone Cheese on Crusty Ciabatta Bread topped with an Olive Tapenade
Chargrilled Salmon Fillet with a Jalapeño Remoulade and Sliced Avocados on Ciabatta Roll
Pastrami, Swiss Cheese and Spicy Brown Mustard on Grilled Marble Rye. Our Number Two Seller!
Roasted Turkey, fresh Coleslaw, Swiss Cheese and Thousand Island Dressing on Marble Rye
Ham, sliced roasted Pork, Provolone Cheese and spicy Brown Mustard served on Ciabatta Bread
Hand breaded thick deep fried Cod Fillet served on a Brioche Roll with Tartar sauce
Marinated grilled Zucchini, Yellow Squash, Eggplant, Red Onion and Roasted Red Peppers with a spicy Hummus. Delicious!
One of the best gumbos made. Chicken and Andouille Sausage with Rice. Served with a crusty Roll.
Salami, Capicola, Provolone Cheese, Kalamata Olives, Tomatoes, Roasted Red Peppers, Pepperoncini, Artichoke Hearts and Greens tossed with a tangy Italian Dressing
Kalamata Olives, Tomatoes, Red Onions, Green Peppers, Cucumbers, Green Olives, Feta Cheese and Greens mixed with a flavorful Greek Dressing
Grilled Chicken Breast served over a blend of Salad Greens, Tomatoes, Green Onions, a blend of Cheeses and fresh French Fries served with Ranch Dressing
Grilled Chicken Breast, Romaine Lettuce, Grated Parmesan and Croutons tossed with creamy Caesar Dressing
Salmon, Romaine Lettuce, Grated Parmesan and Croutons tossed with creamy Caesar Dressing
Chargrilled citrus-infused Salmon served a top a blend of fresh greens with a sweet citrus dressing
Our Burgers are made from 100% grass fed meat that is ground fresh daily. We chargrill to your chosen temperature and you can customize them with your choice of cheese and toppings.*
Same great burger - just in a “Bambino” size
Thinly sliced Roast Beef and Swiss Cheese on a French Baguette served with au jus for dipping
Fresh Tuna Salad served on toasted Whole Wheat Bread or have it grilled in our panini press with your choice of cheese on Ciabatta Bread
Chargrilled Chicken Breast on a Brioche Roll topped with a Garlic Aioli Spread
Classic Italian Hoagie — Salami, Ham, Capicola, Provolone Cheese, Lettuce and Tomato served on a six inch Hoagie Roll with housemade Italian Dressing
Melts in your Mouth! Grilled American and Havarti Cheeses served on Texas Toast
Butterflied and seared to perfection. Try it with Sauerkraut or Chili.
Your choice of Meat, Bread, Cheese and Toppings - $8.95
Sandwich Combos - $8.95
Half Deli Sandwich* and Soup or Half Garden Salad
Sliced Meats: Corned Beef, Turkey, Ham, Salami, Pastrami, Roast Beef, Capicola or Bacon
Fresh Breads: Marble Rye, Brioche, Ciabatta, Pullman White Texas Toast, Hoagie Roll, Tortilla Wrap or Whole Wheat
Cheeses: American, Swiss, Provolone, Cheddar, Havarti or Feta
*Toppings: Tomato, Lettuce, Red Onion, Green Peppers or Roasted Red Peppers
Soup of the Day
Homemade Chicken Noodle Soup
Cup - $3.75 Bowl - $4.95 Quart - $6.95
Potato Pancakes - $2.75 House Salad - $2.75 Creamy Coleslaw - $2.75 Red Skin Potato Salad - $2.75
Fresh Cut French Fries - $2.75 Southwestern Quinoa Salad - $2.75 Fresh Fruit Cup - $3.25
Fountain Drinks - $1.95 (Free Refills)
Coke, Diet Coke, Coke Zero, Dr. Pepper, Sprite, Seagram’s Ginger Ale, Lemonade and Powerade
1919 Classic American Root Beer - $2.95 (No Refills)
On tap and served in a Frosted Mug
Sal’s Special Reserve Coffee - $1.95 (Free Refills)
Cappuccino / Latte - $2.95 (No Refills)
Ask about Sal's special flavors!
Espresso - $2.95 (No Refills)
Assorted Herbal Hot Teas - $1.95